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Kielbasa And Sauerkraut

Season to taste with salt.

Kielbasa and sauerkraut. Kielbasa and sauerkraut a recipe from my polish friends granny since one of my closest friend is actually polish i asked her to find me a traditional polish sausage and sauerkraut recipe. A simple old fashioned dish of cabbage and kielbasa sausage cooked in pork drippings with sauerkraut is traditionally eaten on new years day for good luck. Stirring frequently or until browned. Stir in sauerkraut chicken broth and caraway seeds.

Next add the sausage and garlic and saute a few minutes longer. Kielbasa and sauerkraut recipe the flavors of lightly seared pork kielbasa a common smoked sausage pair perfectly with sauerkrautwe always use brown sugar to provide balance to the sauerkraut and when we want to kick it up a notch a sprinkle of red pepper. Add the sauerkraut and cook for a few minutes then return kielbasa to pan. Bring to a simmer on the stove top.

She took the notes from her granny and shared them with me. Add diced bacon until some of the fat is rendered if its too lean add 1 t. Kielbasa sauerkraut onion apple caraway seeds vegetable oil and 4 more slow cooker sauerkraut and sausage savory experiments small onion russet potato fine sea salt brown sugar freshly ground black pepper and 3 more crock pot kielbasa and. Combine sauerkraut kielbasa apples and caraway seeds if using and enough beer to cover.

Combine with the sauerkraut undrained and not rinsed kielbasa and potatoes. Add apples and cook stirring frequently about 1 minute. Cover loosely with foil and place in a preheated 2250f oven for 3 hours. And i am very.

Add the stock and cook until the kielbasa is cooked through about 30 minutes. Oil add the potatoes and onions and saute until they begin to brown approximately 3 minutes. Bring to a boil and reduce heat to simmer and let cook for 15 to 20 minutes or until cooked through. Reduce heat to low.

This is good but my mom really doctors up the sauerkraut to make it super tasty.